Steve Egger & Jeff Egger
Egger’s Better Meats & Seafood
"RiverBank goes the extra mile and the staff is always friendly. I just know they will take care of me. We love RiverBank’s quality customer service, convenience, security and personal touch.” Steve and Diane Egger own and operate the South Hill location of Egger’s Better Meats and Seafood and the adjoining liquor store. Their business is built on a 35-year family history of providing quality and service.
In 2006, Steve chose RiverBank, and after acquiring the liquor store in 2012, Diane said it was the obvious choice for the store’s banking needs as well. Diane has been particularly pleased with merchant services. “Deposits are timely, the rates are very competitive, and issues are either quickly resolved or RiverBank maintains communication and keeps me informed of what is happening until resolution.”
“We don’t feel like a number, instead everyone knows us personally. Calls are always answered by one of their friendly staff during business hours and after hour messages are always acknowledged. Plus, the merchant services rates are very, very competitive and deposits are timely."
Egger’s Better Meats was started by our uncle John in 1935 and has been family owned & ran ever since. There are currently four Egger’s meat markets in Spokane and Deer Park, each individually owned and operated, but all striving for the best in customer service, quality meat, and the best smoked products from our own smoke houses. Egger’s Better Meats and Seafood was started by our father (Bob Egger) in 1962, and is located on the South Hill in Spokane, WA. Today dad still owns the market, however, brothers Jeff & Steve Egger run the show with the rest of the family.